Chinese chef

Chapter 18 18. Rank Up

"Hey, does this Su Ji have a chef?" Wang Lei's friend teased when he saw the blackboard at the door of Su Ji.

When Wang Lei first saw the blackboard, he was taken aback for a moment. After hearing his friend's teasing, he smiled and said, "Don't underestimate Su Ji, the chefs here are really good at cooking."

He pointed to the blackboard: "Especially this dish of cold spicy shredded chicken."

A dubious smile appeared on Wang Lei's friend's face.

"Let me tell you, this Su Ji's dish is definitely this." Wang Lei said while giving a thumbs up, "I have never eaten such a delicious cold dish."

"Really, how delicious are cold dishes? Let's eat something warm!" Wang Lei's friend said.

"Cold or hot, you have to try it. After eating it, you will have endless aftertaste." Wang Lei said with certainty.

Wang Lei and two friends sat down at the dining table, just as Mu Feng came out from the back kitchen.

"Brother Wang, are you here?" Mu Feng happily stepped forward to greet him. He felt very kind to this friend who could wake him up in time when he just met.

You must know that in this era, most people have nothing to do with themselves, and there are very few people like Wang Lei who are not afraid of offending others and dare to speak the truth.

If he didn't sincerely hope that Mu Feng would get better and better, who would give him advice, and leave immediately if he couldn't see it.

Although Mu Feng also knew that the dishes he cooked were indeed delicious due to the help of the system, but it was not enough to fascinate people so much that they couldn't find their way.

If there is no reminder from Wang Lei, he will continue to only sell cold dishes, regardless of customers' requests, and there is no guarantee that it will be posted on the Internet one day.

"Yes, today I brought two friends over to taste your cooking." Wang Lei said with a smile.

"That's great, I promise I will cook you a table of delicious hot dishes today." Mu Feng said with a smile.

"Not only hot dishes, but also cold dishes. I haven't eaten enough yesterday!" Wang Lei said.

"This is Su Ji's 'chef'?" Wang Lei's friend purposely bit the word 'chef' very strongly. Obviously, he doubted Mu Feng's culinary skills.

Originally, when he saw the blackboard of 'Chef's Recommended Dishes' at the entrance of the store, he wanted to laugh a little.Seeing that Mu Feng is so young now, he finds it even more funny.

"Wang Lei, this Su Ji's chef is this..." Wang Lei's friend showed a ambiguous expression on his face, and paused for a while, probably because of Wang Lei's presence, his tone softened, "This Brother?"

"Zhong Yun, don't underestimate him, his cooking skills are no worse than those of five-star hotel chefs!" Wang Lei said with certainty.

After hearing Wang Lei's words, Zhong Yun was stunned for a moment. He knew that Wang Lei was a foodie, and he had been to both street stalls and Michelin-starred restaurants.However, he had never heard Wang Lei give such a high evaluation to any chef.

Zhong Yun looked at Mu Feng carefully, he was very good-looking, and it was easier for him to believe that he was a celebrity.But if it is a chef with superb cooking skills, he secretly shook his head, not like it, not like it.

The young man in front of him is too young. It would be normal for an ordinary chef, but if his cooking skills are better than those of five-star hotel chefs, wouldn't that be too much?

Zhong Yun pondered for a moment, always questioning Mu Feng's cooking skills.

"Wang Lei, are you sure you're not kidding me?" Zhong Yun said with a smile.

"When did I make fun of you with food?" Wang Lei shrugged and smiled.

"Brother, if I'm good at cooking, you'll have to try it before you know, right?" Mu Feng said with a smile.

"Mu Feng's words are reasonable!" Wang Lei clapped his hands and laughed, "Mu Feng, then please show me a hand for my two friends."

"No problem, let's order something!" Mu Feng said with a smile.

"I'm treating you today, you two order!" Wang Lei handed the menu to Zhong Yun.

"Why is there handwriting on it?" Zhong Yun pointed to the menu and said.

On the menu, the handwritten part is exactly the AB meal that Mufeng launched two days ago.Because it was launched temporarily, and it is not sure how long it will be sold, so I didn't make a special menu.

"These are dishes that have only been added recently." Mu Feng said.

"Then let's have Biluo Shrimp and black fungus fried with three shreds!" Zhong Yun said, handing the menu to another person, "Xuewen, how about you?"

Another friend of Wang Lei, Yu Xuewen, took the menu and looked at it: "Scrambled eggs with whitebait, sliced ​​shrimp and smooth pork, Brother Wang, you can order the rest!"

"Then let's have a stir-fried shredded pork tenderloin, and that cold spicy shredded chicken! By the way, we will have Fujian fried rice for dinner." Wang Lei said.

"No problem, then wait a moment." Mu Feng said with a smile.

At this time, Grandpa Su moved very quickly. After listening to the customer's order, he immediately served a plate of [Cold and Spicy Shredded Chicken].

"Cold and spicy shredded chicken, everyone please take it easy." Grandpa Su said with a smile.

"Boss, give us meal A, and add spicy shredded chicken." A diner who just entered the door shouted, then turned around and said to his friends, "The dishes here are very delicious..."

"Here, please sit down." Grandpa Su hurried over to greet him.

"Try it!" Wang Lei stretched out his hand to signal the two friends to taste the plate of [Cold and Spicy Shredded Chicken].

"Okay, I'll try, I'll try." Zhong Yun said with a smile, with a somewhat helpless expression. It was really hard to believe why Wang Lei admired this small street shop so much.

Zhong Yun took a chopstick of spicy shredded chicken and put it into his mouth, chewed it a few times, suddenly his expression froze, his eyebrows raised slightly, and he looked quite unbelievable.

After he swallowed the shredded chicken in his mouth, he immediately put another chopstick into his mouth.

Wang Lei watched his movements and smiled, this guy, was he surprised?Hahaha......

Wang Lei remembered that when he just tried cold salad yesterday, he probably had the same expression.

It's amazing how delicious this salad can be.

"Really..." Zhong Yun ate three mouthfuls, licked his lips, and shook his head, "...Unexpected!"

"Unexpected?" Wang Lei said with a smile, "I didn't believe it at first, but the taste can't fool anyone, just two words, delicious!"

"Mmm, it's really delicious!" Yu Xuewen also praised, and picked up another chopstick of shredded chicken.

With the passage of time, Su Ji has diners coming to the door one after another.

Almost none of the diners came in, and the first thing they ordered was a plate of [Cold and Spicy Shredded Chicken].

The diners were full of praise after eating.

The dishes that Wang Lei and the others ordered were served soon.

After a meal, whether it was Wang Lei, who believed in Mufeng's cooking skills from the beginning, or Zhong Yun and Yu Xuewen, who were dubious, all three of them ate happily.

"In the past, I always thought that only famous chefs can cook really delicious hot dishes. At worst, it must be the kind of master chef who has been cooking for decades." Zhong Yun smacked his lips, " Unexpectedly, this little Su Ji has such a delicious taste."

"I have eaten this dish of Biluo shrimp at Fuxing restaurant, it is not as delicious as Suji's, it is really amazing, the little brother just now doesn't look very old!" Yu Xuewen said.

"Culinary skills also depend on talent. Although age is a key point, it is not absolute." Wang Lei said with a smile.

At this time, Mu Feng just finished cooking dishes for 20 people, so he took a break to collect the surprise value of the diners.

"Brother Wang, and the two elder brothers, what do you think, is it delicious?" Mu Feng walked forward with a smile.

"Yes, I underestimated you just now, and I apologize to you." Zhong Yun said first.

"No, no, I'm already very happy that you guys like my cooking!" Mu Feng waved his hand.

"Brother, is our food ready?"

"There are also ours, Hokkien Fried Rice and Stir-Fried Shredded Pork Tenderloin."

"Chef, add Biluo shrimp for us, thank you."

......

After Mu Feng came out for a while, the diners started rushing for food.

"Go ahead and talk when you have time!" Wang Lei said to Mu Feng with a smile.

"Okay, then I'll cook first." Mu Feng nodded, and immediately turned back to the back kitchen.

After noon, Su Ji had more than 60 guests. However, Mu Feng only got 22 perfect surprise points and 451 surprise points.

After the [Cold and Spicy Shredded Chicken] was sold out, some regular customers who had been here several times had already gotten used to the standard of cooking, so they did not give full marks.

All the diners were looking forward to it, waiting for the food to be served, and when they saw Mu Feng coming out of the back kitchen, they kept pushing for the food.

After all, it was too strenuous for Mu Feng to come out to collect the full-score surprise points while cooking, and invisibly lost some of the full-score surprise points given by the new customers.

It seems that the renovation of Su Ji must be put on the agenda as soon as possible!

Mu Feng is not used to disturbing the rhythm of cooking.

Ding, the ranking of Suji Xiaodian on the ranking list of Chinese gourmet restaurants has increased by 100000, and the current ranking is 588052.

According to the regulations, every time the ranking rises by [-], a master-level cooking technique can be rewarded.

The current conditions meet the regulations, and the host is hereby rewarded with a silver treasure chest of master-level cooking techniques.

The sound of the system suddenly sounded in Mu Feng's mind.

Mu Feng was stunned for a moment. He stayed at Suji Store to complete the system tasks and improve Suji Store's ranking in the ranking list of Chinese gourmet restaurants.However, he never thought that his ranking would rise so quickly.

He scratched the back of his head, and after thinking about it carefully, he realized that according to Su Ji's previous meals, he probably was at the level of obscurity.

So, now that he is a little bit famous, Su Ji's ranking on the leaderboard is rising like a plane.

No wonder the system said before that one must rise to [-] ranks beyond [-] to reward a master-level cooking technique.Thinking about it now, it is not particularly difficult to rise to the top five thousand on the leaderboard.

After figuring it out, Mu Feng immediately opened the silver treasure chest.

[Braised Vegetable Technique Master Level] Obtained!

Braised vegetables are marinated with salt, monosodium glutamate, pepper water, and soup, and then the raw materials are soaked in brine to make the taste penetrate into the raw materials.Some can be eaten after stewing, and some can be cooked after stewing, such as stewed chicken, stewed chicken liver, etc.

......